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Chinese Dong'an Chicken

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.4243
Energy (kCal)866.592
Carbohydrates (g)14.3807
Protein (g)0.8843
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 27 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    water 1 tablespoon 0.0 0.0 0.0 0.0
    peanut oil 6 tablespoons 716.04 0.0 0.0 81.0
    ginger 1 1/2 tablespoons grated 26.13 5.5864 0.7004 0.3307
    chile pepper 2 teaspoons chopped 4.995 1.077 0.1631 0.0896
    vinegar 3 tablespoons 9.387 0.4157 0.0 0.0
    rice wine 1 1/2 tablespoons - - - -
    szechuan peppercorn 20 crushed - - - -
    salt to taste - - - -
    spring onion 2 chopped - - - -
    monosodium glutamate 1/8 teaspoon - - - -
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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