RecipeDB

Cooking in progress....

Lemon Chicken II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)165.3598
Energy (kCal)3190.3782
Carbohydrates (g)101.3595
Protein (g)308.9084
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 3 pounds boneless cut 2340.5394 0.0 283.7224 125.87200000000001
    sherry 1 tablespoon - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    salt 1/2 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    vegetable oil 2 cups 234.46400000000003 0.0 0.0 27.2
    cornstarch 1/4 cup 121.92 29.2064 0.0832 0.016
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    cornstarch 1 tablespoon 121.92 29.2064 0.0832 0.016
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    salt 1 teaspoon - - - -
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition