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Chinese Steamed Buns

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.762
Energy (kCal)168.005
Carbohydrates (g)8.5119
Protein (g)4.2984
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    purpose flour 1/4 cup - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    purpose flour 1 1/2 cups - - - -
    salt 1/4 teaspoon - - - -
    white sugar 2 tablespoons 16.254 4.1992 0.0 0.0
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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