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Chinese New Year Sweet Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.0459
Energy (kCal)1234.0192
Carbohydrates (g)72.9054
Protein (g)92.3983
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jasmine rice 3 cups uncooked - - - -
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    shiitake mushroom 2 cups - - - -
    oyster sauce 3 tablespoons divided 27.54 5.8968 0.7290000000000001 0.135
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    salt 1 teaspoon - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    red wine 1 tablespoon - - - -
    lop chong 3 links - - - -
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    shrimp 1 pound peeled deveined diced 321.8674 4.1253 61.6988 4.5787
    pork link sausage 1/4 pound cooked diced 461.5308 2.6762 15.5356 42.6718
    green onion 1 bunch diced - - - -
    water chestnut 1 cup peeled diced - - - -
    green pea 1 1/2 cups 176.175 31.4288 11.7885 0.87

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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