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Spicy Braised Tofu

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.6336
Energy (kCal)256.807
Carbohydrates (g)4.428
Protein (g)0.8417
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 21 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tofu 1 package cut firm - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    chili bean paste 2 tablespoons - - - -
    ginger 1 slice chopped 1.76 0.3909 0.04 0.0165
    chile powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    water 1 cup 0.0 0.0 0.0 0.0
    garlic scape 1 bunch cut - - - -
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    salt to taste - - - -
    water 1 teaspoon 0.0 0.0 0.0 0.0
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    sichuan peppercorn 1/2 teaspoon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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