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Steamed Pandan Tapioca Pearl Cakes

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0057
Energy (kCal)1263.03
Carbohydrates (g)325.2166
Protein (g)0.0542
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut 1 package grated - - - -
    salt 1/2 teaspoon - - - -
    pandan leaf 5 chopped - - - -
    water 3/4 cup 0.0 0.0 0.0 0.0
    water 3 cups 0.0 0.0 0.0 0.0
    tapioca pearl 1 package 102.03 25.2766 0.0542 0.0057
    white sugar 1 1/2 cups 1161.0 299.94 0.0 0.0
    tapioca flour 3 tablespoons 102.03 25.2766 0.0542 0.0057

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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