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Pad Kee Mao

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.8393
Energy (kCal)1044.2488
Carbohydrates (g)10.6591
Protein (g)51.8183
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    thai rice noodle 3 1/2 ounces 88.2583 0.0 19.635 0.4958
    olive oil 1 1/2 teaspoons 59.67 0.0 0.0 6.75
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    soy sauce 1/2 teaspoon 1.4045 0.1306 0.2157 0.0151
    white sugar 2 teaspoons 32.508 8.3983 0.0 0.0
    olive oil 1 1/2 teaspoons 59.67 0.0 0.0 6.75
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    pork 1/2 pound sliced 852.768 0.0 31.5479 79.5388
    serrano pepper 1 minced 0.7 0.1466 0.0381 0.0096
    basil leaf 30 chopped 88.2583 0.0 19.635 0.4958
    soy sauce 1/2 teaspoon 1.4045 0.1306 0.2157 0.0151
    white sugar 1 teaspoon 32.508 8.3983 0.0 0.0
    salt 1 teaspoon - - - -
    bean sprout 1/2 cup 88.2583 0.0 19.635 0.4958

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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