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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Southeast Asian >> Indonesian

• Dietary Style

• Preparation Time

  Cooking Time - 35 minutes, Preparation Time - 20 minutes

• Source

  All Recipes

| 1. Rub the chicken with turmeric powder and salt. Set aside. Soak the dried red chile peppers in hot water until softened. Blend the softened dried chile, fresh red chile pepper, garlic, onion, and ginger in a blender to a paste. | 2. Heat the oil in a large skillet over medium-high heat. Brown the chicken in the hot oil until golden on all sides. Remove the chicken from the skillet and set aside. Remove excess oil from the skillet, leaving about 1 tablespoon. Cook and stir the chile paste with the cinnamon, star anise, cloves and cardamom seeds until fragrant. Return the chicken to the skillet. Stir in the water, adding more if needed. Toss in the tomatoes and stir in the ketchup and sugar. Bring to a boil then reduce heat to medium-low and simmer until no the chicken longer pink at the bone and the juices run clear, about 15 minutes. Serve hot. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken	1		cut	-	-	-	-
turmeric	1	teaspoon	ground	9.36	2.0142	0.2904	0.0975
salt	to taste			-	-	-	-
red chile pepper	1/4	cup		15.0	3.3038	0.7012	0.165
red chile pepper	3		chopped	-	-	-	-
garlic	4	cloves	minced	17.88	3.9672	0.7632	0.06
red onion	1		chopped	64.0	14.944	1.76	0.16
ginger root	1	slice		1.76	0.3909	0.04	0.0165
sunflower seed oil	2	tablespoons		99.9	3.8627	3.3851	8.6569
cinnamon	1			-	-	-	-
star anise pod	2			-	-	-	-
clove	5			28.77	6.8806	0.6268	1.365
cardamom seed	5			-	-	-	-
tomato	2		sliced	80.4198	17.3796	3.9316	0.8936
ketchup	2	tablespoons		-	-	-	-
white sugar	1	teaspoon		16.254	4.1992	0.0	0.0
water	1/2	cup		0.0	0.0	0.0	0.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.