RecipeDB

Cooking in progress....

Prawn Nasi Goreng

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)99.7127
Energy (kCal)2325.8403
Carbohydrates (g)359.0627
Total fats (g)53.2202
  • Cuisine

    Asian >> Southeast Asian >> Indonesian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat 1 tablespoon vegetable oil in a skillet over medium heat. Swirl the beaten egg into the pan so that it coats the surface. Flip the egg after 30 seconds, and cook for an additional 20 seconds on the other side. Remove the egg from the pan and, when cool enough to handle, roll up on a cutting board. Slice the rolled egg to make thin strips and set aside. | 2. In a small bowl, combine soy sauce, ketchup, brown sugar, sesame oil, and chili sauce; set aside. | 3. Heat the remaining 1 tablespoon oil in a skillet or wok over medium-high heat. When hot, add the zucchini, carrot, and green onions. Stir-fry for three minutes. Add the garlic, rice, prawns, and sauce mixture and mix well. | 4. Remove from heat and serve immediately, topped with the egg strips and chopped chives. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons divided 234.46400000000003 0.0 0.0 27.2
    egg 3 beaten 214.5 1.08 18.84 14.265
    dark soy sauce 2 tablespoons 201.7338 0.0 44.8801 1.1333
    ketchup 2 tablespoons 201.7338 0.0 44.8801 1.1333
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    sesame oil 1 teaspoon toasted 39.78 0.0 0.0 4.5
    chili sauce 1 teaspoon sweet 5.2325 1.1256 0.1422 0.0171
    zucchini 1 chopped 33.32 6.0956 2.3716 0.6272
    carrot 1 chopped 52.48 12.2624 1.1904 0.3072
    green onion 8 sliced 153.36 32.6032 5.5096 2.6696
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    rice 2 cups cooked 1350.5 295.815 26.381 2.4419999999999997
    prawn 1/2 pound cooked 201.7338 0.0 44.8801 1.1333
    chive 2 tablespoons chopped 1.8 0.261 0.1962 0.0438

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition