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Armenian Shish Kabob

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)264.0175
Energy (kCal)3247.2278
Carbohydrates (g)47.3643
Protein (g)169.6711
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 18 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    white wine 1 teaspoon - - - -
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    salt 1/8 teaspoon - - - -
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    oregano 1/8 teaspoon 0.3312 0.0862 0.0112 0.0054
    rosemary leaf 1/8 teaspoon - - - -
    bay leaf 1 - - - -
    leg lamb 2 pounds boneless cut 2086.56 0.0 162.4795 154.859
    onion 2 peeled cut 120.0 28.02 3.3 0.3
    green bell pepper 2 cut - - - -
    mushroom 12 - - - -
    tomato 2 cut 65.52 14.1596 3.2032 0.728

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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