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No-Fuss Falafel

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)346.6086
Energy (kCal)4029.8478
Carbohydrates (g)204.9846
Protein (g)64.7849
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garbanzo bean 1 can drained 1133.4333 188.7556 61.3793 18.1109
    parsley 3/4 cup chopped 16.2 2.8485 1.3365 0.3555
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    purpose flour 1/4 cup - - - -
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    cumin 1 1/2 teaspoons ground 11.8125 1.3936 0.561 0.7015
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    salt 1/2 teaspoon - - - -
    lemon juice 1/2 teaspoon 0.5592 0.1754 0.0089 0.0061
    black pepper 1 pinch ground 0.3608 0.0919 0.0149 0.0047
    vegetable oil 1 1/2 cups 2818.74 0.0 0.0 327.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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