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Lumpia Mollica

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)341.9653
Energy (kCal)3709.6495
Carbohydrates (g)21.1515
Protein (g)129.2934
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    yellow onion 1 114.84 6.8382 0.8265 9.396
    celery 1 chopped - - - -
    carrot 1 chopped 29.52 6.8976 0.6696 0.1728
    salt to taste - - - -
    pork 2 pounds ground 3411.072 0.0 126.1915 318.155
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    red pepper flake 1 teaspoon - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    celery seed 1/4 teaspoon 1.96 0.2068 0.0904 0.1264
    lumpia wrapper 2 packages - - - -
    vegetable oil 1 quart 117.23200000000001 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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