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Biryani with Yogurt Marinated Chicken

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.7656
Energy (kCal)1881.5518
Carbohydrates (g)52.5999
Protein (g)218.9856
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk yogurt 1 container 103.7 7.922000000000001 5.899 5.525
    garlic 6 cloves crushed 26.82 5.9508 1.1448 0.09
    ginger root 2 teaspoons grated 3.2 0.7108 0.0728 0.03
    garam masala 1 1/2 teaspoons - - - -
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    salt to taste - - - -
    chicken breast half 2 pounds skinless boneless 1088.0025 0.0 204.0005 23.7547
    basmati rice 6 cups - - - -
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    water 7 3/4 cups divided 0.0 0.0 0.0 0.0
    olive oil 1/4 cup divided 477.36 0.0 0.0 54.0
    onion 3 sliced separated - - - -
    tomato 3 sliced 120.6297 26.0694 5.8975 1.3403
    clove 6 34.524 8.2568 0.7522 1.6380000000000001
    cardamom pod 5 - - - -
    cinnamon 3 - - - -
    cumin seed 1 tablespoon 22.5 2.6544 1.0686 1.3362
    masala curry sauce 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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