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Blue Ribbon Curry Chicken

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.7017
Energy (kCal)623.5355
Carbohydrates (g)51.4436
Protein (g)32.3259
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    apple 1 peeled cored chopped 52.8 14.036 0.297 0.14300000000000002
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    purpose flour 3 tablespoons - - - -
    chicken broth 1 1/2 cups 117.18 2.835 16.7076 3.9312
    half cream 1/2 cup 68.44 10.44 3.016 1.624
    curry powder 4 teaspoons 26.0 4.4664 1.1432 1.1208
    salt 1/2 teaspoon - - - -
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    chicken 3 cups cubed skinless boneless - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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