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Chicken Fry

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.5861
Energy (kCal)1051.7131
Carbohydrates (g)62.9157
Protein (g)113.9616
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    chicken breast half 1 pound skinless boneless 544.0012 0.0 102.0002 11.8774
    onion 1 sliced 64.0 14.944 1.76 0.16
    ginger garlic paste 1 teaspoon - - - -
    green chile pepper 2 chopped 179.91 42.5487 8.9955 0.8996
    coriander seed 3 teaspoons ground 16.092 2.9695 0.6679999999999999 0.9596
    garam masala 1 teaspoon - - - -
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    nutmeg 1 pinch ground 0.7219 0.0678 0.008 0.0499
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    salt to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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