RecipeDB

Cooking in progress....

Mixed Grill of Sausage, Chicken and Lamb With Tandoori Flavorings

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2471.949
Energy (kCal)25393.3417
Carbohydrates (g)64.4123
Protein (g)709.569
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spicy pork sausage 2 pounds 806.9352 0.0 179.5204 4.5333
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    cumin 3 tablespoons ground 67.5 7.9632 3.2058 4.0086
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    garlic powder 1 1/2 teaspoons 15.3915 3.3819 0.7696 0.0339
    ginger 3/4 teaspoon ground 1.2 0.2666 0.0273 0.0112
    salt 3/4 teaspoon - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    lamb loin chop 8 806.9352 0.0 179.5204 4.5333
    yogurt 1/2 cup 74.725 5.7085 4.2508 3.9812
    red wine vinegar 3 tablespoons 8.493 0.1207 0.0179 0.0
    chicken drumstick 12 23918.4 42.9444 520.7688 2404.3428

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition