RecipeDB

Cooking in progress....

Rob's Lamb Curry Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)152.9007
Energy (kCal)1769.7765
Carbohydrates (g)85.5206
Protein (g)27.4696
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    filling - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    garlic 3 cloves 13.41 2.9754 0.5724 0.045
    ginger root 1 slice chopped 1.76 0.3909 0.04 0.0165
    red curry paste 1 tablespoon - - - -
    cilantro leaf 1/2 cup 1.84 0.2936 0.1704 0.0416
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    cinnamon 1/4 teaspoon ground - - - -
    red onion 3 chopped 192.0 44.832 5.28 0.48
    eggplant 1 chopped - - - -
    celery 3/4 cup chopped 12.12 2.2498 0.5227 0.1288
    red bell pepper 1 chopped - - - -
    roast lamb 3 cups diced - - - -
    sauce - - - -
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    white wine 1/2 cup sweet - - - -
    purpose flour 3 tablespoons - - - -
    salt to taste - - - -
    crust - - - -
    purpose flour 1 cup - - - -
    salt 1/2 teaspoon - - - -
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    shortening 6 tablespoons 678.9119999999999 0.0 0.0 76.8
    water 3 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition