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Kashmiri Lamb

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4671.0785
Energy (kCal)42313.299
Carbohydrates (g)78.311
Protein (g)170.6346
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 90 minutes, Preparation Time - 35 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red chile pepper 4 5.0 1.1012 0.2338 0.055
    chile pepper 3 green 7.4925 1.6155 0.2447 0.1344
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    kashmiri garam masala 1 teaspoon - - - -
    ginger root 1 piece peeled grated - - - -
    garlic 5 cloves crushed 22.35 4.959 0.9540000000000001 0.075
    coconut 1/4 cup unsweetened 70.8 3.0460000000000003 0.6659999999999999 6.6979999999999995
    tomato 3 chopped 120.6297 26.0694 5.8975 1.3403
    vegetable oil 6 tablespoons 703.3919999999999 0.0 0.0 81.6
    onion 2 sliced 120.0 28.02 3.3 0.3
    lamb meat 2 pounds cut 2558.3098 0.0 150.2327 212.37599999999998
    salt to taste - - - -
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    yogurt 1 cup 149.45 11.417 8.5015 7.9625
    saffron thread 1/2 teaspoon - - - -
    almond 20 blanched 38542.4 0.0 0.0 4360.0
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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