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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Indian Subcontinent >> Indian

• Dietary Style

• Preparation Time

  Cooking Time - 30 minutes, Preparation Time - 20 minutes

• Source

  All Recipes

| 1. Mix paprika, cumin, turmeric, and salt in a small bowl. Spread 3/4 the spice mixture over the shrimp in a bowl; set aside for about 10 minutes. | 2. Crush onion slightly with a mortar and pestle. A few hard jabs is good; onion should be moist but not watery. | 3. Heat oil in a frying pan over high heat; add mustard seeds and cook until crackling subsides, 1 to 2 minutes. Reduce heat to medium-high. Cook and stir onion, garlic paste, and ginger paste into the mustard seeds until onion is browned, 10 to 15 minutes. | 4. Stir water into remaining spice mixture; pour into pan. Cook and stir tomatoes in onion mixture until softened, about 5 minutes. Add green peppers and cook for 1 to 2 minutes. | 5. Reduce heat to medium; add shrimp and cook until no longer pink, 3 to 5 minutes. Increase heat to medium-high and stir until all liquid evaporates. Remove from heat. Sprinkle with black pepper and lemon juice. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
paprika	2	teaspoons		12.972000000000001	2.4835	0.6504	0.5929
cumin	1	teaspoon	ground	7.875	0.929	0.374	0.4677
turmeric	2	teaspoons	ground	18.72	4.0284	0.5808	0.195
salt	1/2	teaspoon		-	-	-	-
onion	1/2		minced	32.0	7.472	0.88	0.08
shrimp	1	pound	uncooked peeled deveined	385.3342	0.0	91.1202	2.312
vegetable oil	2	tablespoons		234.46400000000003	0.0	0.0	27.2
mustard seed	1/2	teaspoon		5.08	0.2809	0.2608	0.3624
garlic paste	1	tablespoon		-	-	-	-
ginger paste	3/4	teaspoon		-	-	-	-
water	1	tablespoon		0.0	0.0	0.0	0.0
tomato	1		diced	40.2099	8.6898	1.9658	0.4468
green bell pepper	1		cut	-	-	-	-
black pepper	1/2	teaspoon	ground	2.8865	0.7354	0.1195	0.0375
lemon juice	1	teaspoon		1.1183	0.3508	0.0178	0.0122

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.