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Spicy Vegan Potato Curry

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)134.5601
Energy (kCal)2425.1485
Carbohydrates (g)254.2453
Protein (g)80.2468
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 peeled cubed - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    yellow onion 1 diced 64.0 14.944 1.76 0.16
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    cumin 2 teaspoons ground 15.75 1.8581 0.748 0.9353
    cayenne pepper 1 1/2 teaspoons 8.586 1.5290000000000001 0.3243 0.4663
    curry powder 4 teaspoons 26.0 4.4664 1.1432 1.1208
    garam masala 4 teaspoons - - - -
    ginger root 1 piece peeled minced - - - -
    salt 2 teaspoons - - - -
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    garbanzo bean chickpea 1 can rinsed drained 1133.4333 188.7556 61.3793 18.1109
    pea 1 can drained 61.7091 11.093 4.1139 0.2939
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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