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Palak Paneer (Curried Spinach)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)55.3478
Energy (kCal)1117.4911
Carbohydrates (g)56.6536
Total fats (g)82.2921
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 44 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oil in a large pot over medium heat. Add onion and garlic; cook and stir until lightly browned, about 8 minutes. Reduce heat to medium-low; stir in cloves, salt, pepper, garlic powder, cumin seeds, cinnamon, red chile powder, onion powder, and ground ginger. Cook until fragrant, 3 to 4 minutes. | 2. Stir water and tomato paste into the pot. Bring to a boil; reduce heat to low and simmer until flavors combine, about 10 minutes. Stir spinach into the pot; simmer, covered, until wilted, about 10 minutes. Uncover and cook until liquid evaporates and oil separates, 3 to 5 minutes. | 3. Transfer spinach mixture carefully to a blender. Cover and hold lid down with an oven mitt; puree until smooth. | 4. Pour spinach puree back into the pot. Stir in paneer and heavy cream. Cover and simmer over medium heat until paneer is heated through, 5 to 7 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    clove 3 17.262 4.1284 0.3761 0.8190000000000001
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    cumin seed 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    cinnamon 1/4 teaspoon ground - - - -
    red chile powder 1/4 teaspoon 0.3125 0.0688 0.0146 0.0034
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    water 1/2 cup 0.0 0.0 0.0 0.0
    tomato paste 1/2 teaspoon 2.255 0.52 0.1188 0.0129
    baby spinach 2 packages 130.64 20.6184 16.2448 2.2152
    paneer 1 1/2 cups cubed 308.7 10.647 35.028 13.545
    heavy whipping cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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