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Curried Peas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.0871
Energy (kCal)694.4897
Carbohydrates (g)54.2282
Protein (g)100.7441
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut milk 4 teaspoons 46.0 1.1079999999999999 0.45799999999999996 4.768
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    coriander seed 1 1/2 teaspoons ground 8.046 1.4847 0.33399999999999996 0.4798
    turmeric 1 pinch ground 0.585 0.1259 0.0182 0.0061
    salt to taste - - - -
    ginger oil 2 teaspoons 403.4676 0.0 89.7602 2.2667
    onion 1 chopped 64.0 14.944 1.76 0.16
    cinnamon 1 - - - -
    cumin seed 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    tomato 4 chopped 160.8396 34.7592 7.8633 1.7871
    pea pod 1 pound shelled 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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