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Red Kidney Beans (Rajma)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.2836
Energy (kCal)638.5967
Carbohydrates (g)54.6678
Protein (g)16.9986
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 3 tablespoons 371.28 0.0 0.0 42.0
    clove 5 28.77 6.8806 0.6268 1.365
    black peppercorn 10 - - - -
    cinnamon 1 piece - - - -
    bay leaf 1 - - - -
    cardamom pod 1 - - - -
    onion 2 chopped 128.0 29.888 3.52 0.32
    rom tomato 6 chopped - - - -
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    ginger root 2 tablespoons minced 9.6 2.1324 0.2184 0.09
    red pepper cajun 1 teaspoon powdered - - - -
    kidney bean 1 can drained 80.0 11.3103 11.5862 1.3793
    salt to taste - - - -
    water - - - -
    cilantro 6 sprigs minced 3.0667 0.4893 0.284 0.0693

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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