RecipeDB

Cooking in progress....

Matar Pulao with Nuts

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.8612
Energy (kCal)656.3166
Carbohydrates (g)13.204
Protein (g)2.8957
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    basmati rice 1 cup - - - -
    vegetable oil 3 tablespoons divided 351.69599999999997 0.0 0.0 40.8
    cumin seed 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    cardamom pod 2 - - - -
    clove 2 11.508 2.7523 0.2507 0.546
    cinnamon 1/2 piece - - - -
    water 1 3/4 cups 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    onion 1/3 cup sliced 21.3333 4.9813 0.5867 0.0533
    green pea 1/4 cup 29.3625 5.2381 1.9648 0.145
    cashew 2 tablespoons - - - -
    almond 2 tablespoons slivered 240.44799999999998 0.0 0.0 27.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition