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Indian Lassi

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.8776
Energy (kCal)294.0455
Carbohydrates (g)28.3781
Total fats (g)13.9344
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yogurt 1 3/4 cups 261.5375 19.9798 14.8776 13.9344
    ice 6 cubes crushed - - - -
    ice water 1 1/2 cups 0.0 0.0 0.0 0.0
    white sugar 2 teaspoons 32.508 8.3983 0.0 0.0
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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