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Egyptian Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.7006
Energy (kCal)1773.4181
Carbohydrates (g)168.192
Protein (g)125.513
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 28.0 6.537999999999999 0.77 0.07
    mushroom 5 ounces sliced 48.1941 9.6247 3.1751 0.6946
    beef consomme 2 cans 68.2 1.984 15.624 0.0
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    rice 1 cup 678.95 141.0625 13.949000000000002 5.92

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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