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Potato Stuffed With Egg (Nafaqo)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.6594
Energy (kCal)160.24
Carbohydrates (g)9.3356
Protein (g)12.4006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 3 - - - -
    egg 1 71.5 0.36 6.28 4.755
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    plain flour 1 cup - - - -
    turmeric 1/4 teaspoon 2.34 0.5036 0.0726 0.0244
    salt 1/4 teaspoon - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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