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Tunisian Stuffed Peppers Felfel Mehchi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)125.2021
Energy (kCal)1721.2592
Carbohydrates (g)82.3127
Protein (g)71.8238
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green pepper 6 sweet 142.8 33.1296 6.1404 1.2138
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    lamb 1/2 lb ground 605.556 0.0 38.2838 48.9661
    flat leaf parsley 5 sprigs chopped - - - -
    hard egg 1 hard-boiled chopped - - - -
    gruyere cheese 1/4 cup grated 136.29 0.1188 9.8373 10.6722
    french bread 1 cup squeezed chopped - - - -
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    egg 2 beaten 143.0 0.72 12.56 9.51
    water 1 cup 0.0 0.0 0.0 0.0
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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