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Beetroot Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23977.2753
Energy (kCal)535519.0333
Carbohydrates (g)79963.7235
Protein (g)3532.7925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 625 - - - -
    baking powder 10 24.38 12.742 0.0 0.0
    bicarbonate soda 7 - - - -
    spice 15 mixed 74.955 20.5542 1.7356 2.4766
    salt 5 - - - -
    sugar 375 302242.5 75598.5 0.0 0.0
    sunflower oil 315 ml 2561.1145 0.0 0.0 289.7188
    egg 4 286.0 1.44 25.12 19.02
    beetroot 500 ml peeled grated - - - -
    pecan nut 250 chopped 188297.5 3776.85 2498.825 19611.825
    apricot jam 65 ml 212.75799999999998 56.6183 0.6154 0.1758
    cream cheese 500 41816.25 496.125 1006.425 4054.05
    icing sugar 85 sifted - - - -
    orange 10 ml grated rind 3.5758 0.894 0.0715 0.0091
    sugar 375 302242.5 75598.5 0.0 0.0
    water 315 0.0 0.0 0.0 0.0
    beetroot 3 peeled sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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