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Hoisin-Ginger Baby Back Ribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)259.9997
Energy (kCal)4150.5321
Carbohydrates (g)66.3407
Protein (g)364.3429
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hoisin sauce 1/2 cup 281.6 56.4224 4.2368 4.3392
    orange blossom honey 1/4 cup - - - -
    ginger 2 teaspoons grated 12.06 2.5783 0.3233 0.1526
    sriracha spicy chili garlic sauce 1/2 - 1 teaspoon - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    scallion 1 sliced 32.0 7.34 1.83 0.19
    rice wine vinegar 1 tablespoon - - - -
    pork loin 4 lb cut 3590.4081 0.0 357.9528 228.1179
    salt - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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