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Arabian Pickled Onions

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.64
Energy (kCal)377.448
Carbohydrates (g)87.4817
Protein (g)7.0638
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 4 peeled 256.0 59.776 7.04 0.64
    salt - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    wine vinegar 4 tablespoons 11.324000000000002 0.1609 0.0238 0.0
    mint leaf 2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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