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Jamaican Jerk Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.6547
Energy (kCal)205.3285
Carbohydrates (g)48.7424
Protein (g)2.736
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cinnamon 1/2 teaspoon ground - - - -
    allspice 1 1/2 1/2 ground 7.4955 2.0554 0.1736 0.2477
    black pepper 1 1/2 1/2 ground 8.6595 2.2063 0.3585 0.1125
    pepper 1 tablespoon chopped 1.86 0.4315 0.08 0.0158
    hot pepper 1 teaspoon crushed 1.25 0.2956 0.0625 0.0062
    oregano 2 teaspoons dried 5.3 1.3784 0.18 0.0856
    thyme 2 teaspoons crushed 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    salt 1/2 teaspoon - - - -
    garlic clove 6 chopped - - - -
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    chicken 8 skinless skinless - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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