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Tunisian-Style Roasted Beet Salad With Harissa

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.1668
Energy (kCal)250.165
Carbohydrates (g)2.0647
Protein (g)0.3484
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red beet 2 1/2 scrubbed trimmed peeled cut - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    green onion 1/2 cup cut 9.585 2.0377 0.3444 0.1668
    flat leaf italian parsley 1/4 cup - - - -
    garlic clove 1 minced - - - -
    harissa 1 teaspoon - - - -
    red wine vinegar 2 teaspoons 1.9 0.027000000000000003 0.004 0.0
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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