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String Bean Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.1639
Energy (kCal)596.4231
Carbohydrates (g)44.3865
Protein (g)96.6381
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/2 1/2 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    potato 3 large cut - - - -
    onion 2 large cut 128.0 29.888 3.52 0.32
    tomato 1 large cut 62.068999999999996 13.7631 3.2384 0.5397
    string bean 1 lb cut 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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