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Chicken Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)103.1159
Energy (kCal)1599.7096
Carbohydrates (g)63.5922
Protein (g)103.8413
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yogurt 1 cup 149.45 11.417 8.5015 7.9625
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    ginger 2 teaspoons chopped 3.2 0.7108 0.0728 0.03
    saffron thread 1/4 teaspoon crushed - - - -
    broth 1 tablespoon 0.7344 0.188 0.0 0.0
    roasting chicken 1 cut 965.6022 0.408 77.4748 70.0855
    anaheim chilies 3 - - - -
    cardamom pod 10 skinned reserved - - - -
    peppercorn 6 151.15200000000002 0.938 0.3216 16.4552
    clove 4 cloves - - - -
    caraway seed 1 tablespoon 22.311 3.3433 1.3246 0.9775
    cinnamon 1 - - - -
    turmeric 1 1/4 1/4 11.7 2.5178 0.363 0.1219
    salt 1 teaspoon - - - -
    ghee 3 tablespoons - - - -
    onion 2 sliced 128.0 29.888 3.52 0.32
    coconut 3 tablespoons grated 72.675 8.2636 0.4988 4.4609
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    cilantro leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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