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Manti (Turkish 'Ravioli' with Yogurt Sauce)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.6779
Energy (kCal)465.687
Carbohydrates (g)27.8477
Protein (g)17.5133
  • Cuisine

    Asian >> Middle Eastern >> Turkish

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt 1 teaspoon - - - -
    mint 1 teaspoon 0.836 0.1598 0.0625 0.0139
    beef ravioli 1 package - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    paprika 1 teaspoon sweet 6.486000000000001 1.2418 0.3252 0.2965
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    milk yogurt 1 container 103.7 7.922000000000001 5.899 5.525

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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