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Fig Apple Jam

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.8934
Energy (kCal)2868.5538
Carbohydrates (g)718.6314
Protein (g)5.1913
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fig 1 lb dried 335.6588 86.9991 3.4019 1.3608
    tart apple 2 peeled cored - - - -
    orange juice 1 juice rind 111.6 25.791999999999998 1.736 0.496
    lemon juice 1 juice rind 3.355 1.0523 0.0534 0.0366
    water 4 cups 0.0 0.0 0.0 0.0
    sugar 3 cups 2417.94 604.788 0.0 0.0
    salt 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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