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Carrot Oatmeal Cookies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)36.835
Energy (kCal)2388.0355
Carbohydrates (g)549.3421
Total fats (g)14.688
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In large bowl beat eggs, brown sugar, milk and oil. | 2. In separate bowl combine flour, baking powder, salt, cinnamon, baking soda, and nutmeg; add to egg mixture and mix well. | 3. Stir in oats, carrots and raisins. | 4. Chill in freezer for at least 30 minutes. | 5. Bake at 350 for 10-13 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    molasses 1/2 cup 488.65 125.92 0.0 0.1685
    virgin olive oil 1/3 cup - - - -
    flour 1 cup 578.28 126.6054 9.401 2.2436
    wheat flour 1/2 cup 204.0 43.181999999999995 7.926 1.5
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    cinnamon 1/2 teaspoon - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    cooking oat 1 1/2 1/2 - - - -
    carrot 1 cup grated 52.48 12.2624 1.1904 0.3072
    raisin 1 cup 498.3 131.208 5.5935 0.759

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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