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Braised Cabbage-Tanzanian

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.3783
Energy (kCal)380.884
Carbohydrates (g)10.324
Protein (g)2.3859
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage 2 cut 44.5 10.324000000000002 2.2784 0.17800000000000002
    red onion 1/2 cup - - - -
    salt 1 teaspoon - - - -
    red pepper flake 1/4 teaspoon crushed - - - -
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    beef stock vegetable 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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