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Ugandan Pineapple Nut Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.3344
Energy (kCal)2076.958
Carbohydrates (g)267.7712
Protein (g)82.199
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    meal flour 2 cups 1021.2 220.5792 31.08 4.736000000000001
    natural bran 1 cup - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    bicarbonate soda 1 teaspoon - - - -
    salt 1 teaspoon - - - -
    peanut 1 cup roasted 827.82 23.5498 37.668 71.8904
    egg 2 beaten 143.0 0.72 12.56 9.51
    pineapple 1 cup crushed drained 82.5 21.648000000000003 0.8909999999999999 0.198

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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