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Japanese Cucumber Salad (Sunomono)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.6648
Energy (kCal)833.84
Carbohydrates (g)142.988
Protein (g)14.493
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 5 78.0 18.875999999999998 3.38 0.5720000000000001
    salt 2 teaspoons - - - -
    lemon juice 1/2 cup 26.84 8.418 0.42700000000000005 0.2928
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    white wine vinegar 1 tablespoon - - - -
    sesame seed 1/4 cup toasted 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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