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Pan-Roasted Chicken With Harissa Chickpeas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1654.1479
Energy (kCal)18425.1066
Carbohydrates (g)419.675
Protein (g)477.6594
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken thigh 8 pounds skin-on bone-in 15945.6 28.6296 347.1792 1602.8952
    kosher salt - - - -
    pepper ground - - - -
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic clove 2 chopped - - - -
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    chickpea 2 cans rinsed 2266.8666 377.5112 122.7586 36.2219
    harissa 1/4 cup - - - -
    chicken broth 1/2 cup low sodium 39.06 0.945 5.5692 1.3104
    flat leaf parsley 1/4 cup chopped - - - -
    lemon wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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