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Moroccan Carrot Salad With Orange Blossom Water Vegan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.4096
Energy (kCal)125.0353
Carbohydrates (g)30.1223
Protein (g)1.5872
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 1 1/3 1/3 69.9733 16.3499 1.5872 0.4096
    garlic clove 2 - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    extra virgin olive oil 1 tablespoon - - - -
    orange blossom water 2 teaspoons - - - -
    salt 1/2 teaspoon - - - -
    black pepper - - - -
    flat leaf parsley chopped - - - -
    cilantro chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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