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Moroccan Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7535.0055
Energy (kCal)106011.3626
Carbohydrates (g)9949.6865
Protein (g)1843.3551
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    basmati rice 200 - - - -
    chicken stock 500 -750 ml 0.0 0.0 0.0 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    yellow onion 1 halved chopped 114.84 6.8382 0.8265 9.396
    almond 65 g slivered 574.6 0.0 0.0 65.0
    pine nut 80 chopped 72684.0 1412.64 1478.52 7383.96
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    turmeric 1/4 teaspoon ground 2.34 0.5036 0.0726 0.0244
    cinnamon 1/4 teaspoon ground - - - -
    chili powder 1 pinch 0.4759 0.0839 0.0227 0.0241
    raisin 65 32389.5 8528.52 363.5775 49.335
    orange 1 cut juiced 1.7625 0.4406 0.0352 0.0045
    coriander 1/3 cup chopped 1.2267 0.1957 0.1136 0.0277
    salt - - - -
    pepper goround - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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