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Hajar's Eggplant (Aubergine) Braniya Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.4401
Energy (kCal)264.2142
Carbohydrates (g)7.6839
Protein (g)0.329
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 2 peeled cubed - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    white onion 3/4 cup grated sweet - - - -
    green bell pepper 1/2 cup minced - - - -
    garlic clove 2 crushed - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    paprika 1/2 teaspoon sweet 3.2430000000000003 0.6209 0.1626 0.1482
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    salt 1/2 teaspoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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