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Moroccan Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1631.8739
Energy (kCal)18184.0117
Carbohydrates (g)447.7855
Protein (g)458.6603
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 1 - - - -
    plum tomato 3/4 - - - -
    yellow bell pepper 1 - - - -
    red onion 1/3 cup - - - -
    raisin 1/3 cup 166.1 43.736000000000004 1.8645 0.253
    tomato 8 marinated 496.5517 110.1049 25.906999999999996 4.3178
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    garlic clove 3 crushed - - - -
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    salt 2 teaspoons - - - -
    chicken thigh 8 15945.6 28.6296 347.1792 1602.8952
    chickpea 2 cups 1512.0 251.8 81.88 24.16

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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