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Orange and Couscous Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3364.3739
Energy (kCal)312348.7976
Carbohydrates (g)56513.779
Protein (g)14611.5173
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    couscous 175 113834.0 23441.9325 3863.09 193.76
    spring onion 1 bunch - - - -
    green bell pepper 1 - - - -
    cucumber 10 156.0 37.751999999999995 6.76 1.1440000000000001
    chickpea 175 cooked 198350.8246 33032.2339 10741.3793 3169.4153
    sultana 50 - - - -
    orange 2 3.525 0.8812 0.0705 0.009000000000000001
    salt - - - -
    black pepper - - - -
    lettuce leaf - - - -
    mint 2.508 0.4794 0.1875 0.0416
    plain yogurt 150 - - - -
    mint 1 tablespoon chopped 2.508 0.4794 0.1875 0.0416
    orange zest 1 1.94 0.5 0.03 0.004

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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