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Japanese Salted Chicken Wings

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)493.8202
Energy (kCal)4681.7604
Carbohydrates (g)25.0703
Protein (g)70.175
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 14 ounces 758.0654 0.0 69.5356 51.0007
    sake 1 tablespoon - - - -
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    sesame oil 1 1/2 teaspoons 59.67 0.0 0.0 6.75
    ginger root 1 teaspoon chopped 1.6 0.3554 0.0364 0.015
    salt 1/2 teaspoon - - - -
    dashi 1/2 teaspoon - - - -
    vegetable oil 2 cups 3758.32 0.0 0.0 436.0
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    salt black pepper to taste ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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