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Moroccan Lamb Tagine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.3889
Energy (kCal)2368.7549
Carbohydrates (g)281.056
Protein (g)134.6287
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    salt 1 teaspoon - - - -
    paprika 1/2 teaspoon smoked 3.2430000000000003 0.6209 0.1626 0.1482
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    cinnamon 1/2 teaspoon - - - -
    yellow onion 1 chopped 114.84 6.8382 0.8265 9.396
    garlic clove 2 chopped - - - -
    potato 1 chopped sweet - - - -
    chickpea 1 can 1133.4333 188.7556 61.3793 18.1109
    lamb 1/2 lb cooked 605.556 0.0 38.2838 48.9661
    lemon zest 1 - - - -
    sumac 1/8 teaspoon - - - -
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    kalamata olive 6 - - - -
    apricot 4 chopped 297.6 68.944 8.68 2.418
    cilantro 1/8 cup chopped 0.46 0.0734 0.0426 0.0104
    parsley 1/8 cup chopped 2.7 0.4748 0.2228 0.0592
    lemon 1/2 sliced 0.6404 0.2058 0.0243 0.0066
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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