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Simple Onigiri (Japanese Rice Balls)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.5824
Energy (kCal)187.96
Carbohydrates (g)9.4346
Protein (g)7.9478
  • Cuisine

    Asian >> Japanese >> Japanese

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain white rice 2 cups uncooked - - - -
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    sesame seed 2 tablespoons 171.0 7.857 5.343 14.4
    salt 1 teaspoon - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    water 1 cup 0.0 0.0 0.0 0.0
    salt 1 tablespoon - - - -
    nori 1 package seaweed - - - -
    tuna 1 can drained - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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